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Jack Rosemarin, M.D., F.A.C.G.
Gastroenterology and Nutrition
The founder of the Digestive Disease & Nutrition Center of Westchester, LLP. He has had many years of experience in Gastroenterology and Nutrition. He has appeared on Television programs and has been interviewed for newspaper articles on various digestive and nutritional subjects. He has been on local and regional Best Doctor lists. He trained at New York Medical College and completed his Gastroenterology and Nutrition training at Yale University Affiliated Hospitals.
Alfred Roston, M.D., F.A.C.G.
Gastroenterology and Nutrition
He has extensive training at some of the world’s best hospitals, including Mount Sinai, New York Hospital/ Cornell and Harvard. He has been in many of Americas Top Physician lists over the years. Dr. Roston completed his advanced therapeutic Endoscopy Fellowship at Harvard Medical School. He completed his residency in internal medicine at the Mount Sinai Hospital and attended New York University School of Medicine. Before medical school, Dr. Roston graduated magna cum laude from University of Pennsylvania.
Charles Noyer, M.D., F.A.C.P.
Gastroenterology
Joined the Digestive Disease & Nutrition Center of Westchester in 2003, he was previously Director of Endoscopy at Albert Einstein and Montefiore Hospitals. He has published numerous articles on the subjects of gastroenterology and Endoscopy. Dr. Noyer is an expert in all gastroenterology disorders but is one of the few doctors in the region doing endoscopic ultrasound, for which he sees patients of other gastroenterologists. His education and training has been at top universities, including Georgetown, Downstate, Mount Sinai Medical Center and Albert Einstein and Jacobi Hospitals. |
Deborah Hillman, M.D.
Gastroenterology
The newest member of Digestive Disease & Nutrition Center of Westchester has had an illustrious academic career and extensive medical training before returning to Westchester. Dr. Hillman has had an excellent reputation as a compassionate doctor and is well versed in all aspects of gastroenterology. She graduated
magna cum laude from Princeton University. She went on to do Honors work at New York University Medical School and completed her training at Columbia University and Albert Einstein and Montefiore Hospitals. |
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